MUXAMMADJONOVICH, Xojiyev Rustam; RUSTAMOVNA, Abduraxmanova Muazzam. Research on the Quality Indicators of Semi-Finished Vegetable Sauce-Pastes. American Journal of Biodiversity, [S. l.], v. 2, n. 12, p. 25–29, 2025. Disponível em: https://biojournals.us/index.php/AJB/article/view/1776. Acesso em: 4 jun. 2026.