Mamurov M. The Chemical Composition of Grapes: Constituents, Measurement Methods, and Nutritional-Biological Significance. Amer.Jour.Bio. [Internet]. 2025 Sep. 11 [cited 2025 Sep. 15];2(9):5-9. Available from: https://biojournals.us/index.php/AJB/article/view/1444