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Negative Consequences of the Use of Chemical Fertilizers in Agriculture of the Uzbek SSR
Abstract : 154
View Article : 89
The Effect of Bitter Wormwood (Artemisia Absinthium L.) on The Chemical Composition of Honey
Abstract : 33
View Article : 73
Medicinal Plants (Botanical, Morphological, Pharmacological and Chemical)
Abstract : 127
view article : 93
A Study on The Removal of Some Environmentally Polluting Textile Dyes Using Thiazole Complexes
Abstract : 175
View Article : 120
Development and Characterization of Gelatin Films Enriched With Olive Leaves Extract for Fresh Apple Packaging
Abstract : 152
View Article : 115
The Effect of Non-Genetic Traits on Physical and Chemical Milk Characteristics of Awassi Ewes
Abstract : 259
View Article : 114
Preparation and Application of Nanocellulose in Removing Lead from Aqueous Solutions
Abstract : 172
View Article : 122
The Chemical Composition of Grapes: Constituents, Measurement Methods, and Nutritional-Biological Significance
Abstract : 924
View Article : 573
Synthesis and Characterization of Hybrid Nanomaterials for Biomedical Applications
Abstract : 158
View Article : 375
Physicochemical Processes Occurring in the Activation of Gileads and Their Inclusion Into Vegetable Oils
Abstract : 105
VIEW ARTICLE : 94
Effect of Pre-Postharvest Modified Atmosphere (MA) Treatments on Some Physical and Chemical Properties of Barhee Dates During Cold Storage
Abstract : 89
View Article : 67
The Impact of Air and Water Pollution on Biodiversity in Urban Ecosystems in the City of Tikrit
Abstract : 351
View Article : 132
The Study of Changes in the Physicochemical Properties of the Tigris River from an Environmental Perspective in the Cities of Baiji and Tikrit over a Three Months Period
Abstract : 196
View Article : 140
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