JABBAR, Mohammed Saad Naif Abdul; HAMZA, Adyan Wael Mohamed Abdel; ABBAS, Tuqa Abdul Karim Musa. The Nanotechnology Applications in Developing Food Products. American Journal of Botany and Bioengineering, [S. l.], v. 1, n. 9, p. 82–92, 2024. Disponível em: https://biojournals.us/index.php/AJBB/article/view/145. Acesso em: 6 jul. 2025.