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Use of Chamomile Flower Powder (Matricaria Recutita) and its Effect on the Physical and Chemical Indicators in the Blood of Broiler

DOI : 10.51699/ajbb.v3i3.2175
Mariya M. Abdullah
100-105
Abstract : 66
View Article : 61

Effect of Adding Thyme Powder on the Physiological Characteristics of Quail

DOI : 10.51699/ajbb.v3i3.2134
Gulala. W. Ameen
5-12
Abstract : 67
View Article : 64

Interactive Effects of Garlic and Fenugreek on Growth Performance and Serum Biochemical Responses in Awassi Lambs

DOI : 10.51699/ajbb.v3i2.2100
Ahmed Gh. Baker
101-108
Abstract : 87
view article : 99

Impact of Abiotic Stress on Antioxidant Enzyme Activity and Physiological Performance of Niger (Guizotia Abyssinica L.)

DOI : 10.51699/ajbb.v2i10.1687
Anamika Singh , Prof. Azra Perveen
87-102
Abstract : 41
View Article : 58

Protective Role of Saffron (Crocus sativus) against Lead-Induced Toxicity in Poultry and Farm Animals: A Review

DOI : 10.51699/ajbb.v2i9.1484
Sameerah H. Amen
105-113
Abstract : 257
View Article : 314
1 - 5 of 5 items