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Epizootic Monitoring of Avian Pasteurellosis in Broiler Chickens Under the Conditions of Nukus City
Abstract : 22
View Article : 23
Growth Performance, Carcass Characteristics and Organoleptic Properties of Broiler Chickens Fed Diets Containing Garlic and Turmeric Powder Mixture
Abstract : 115
View Article : 78
Protective Role of Saffron (Crocus sativus) against Lead-Induced Toxicity in Poultry and Farm Animals: A Review
Abstract : 257
View Article : 314
Physiological Performance of Laying Hens Undergoing Heat Stress and Fed Diets Containing Different Levels of Crude Artichoke (Cynara Carduncellus) and Mulberry (Morus alba L.) Leaf Powders, and Their Synergistic Mixture
Abstract : 137
View Article : 114
Effect of Dietary Supplementation with Dried Olive Leaf Powder and L-Carnitine on Hematological and Biochemical Blood Parameters of Broiler Chickens (Ross 308)
Abstract : 107
View Article : 57
Use of Chamomile Flower Powder (Matricaria Recutita) and its Effect on the Physical and Chemical Indicators in the Blood of Broiler
Abstract : 66
View Article : 61
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