O‘RINOV, H. S.; KULDOSHEV, O. U.; UBAYDULLAYEVA, G.B.; ESHIMOV, D. Chemical Composition and Biological Properties of Colostrum and Milk Fed to Calves. American Journal of Bioscience and Clinical Integrity, [S. l.], v. 3, n. 1, p. 101–105, 2026. DOI: 10.51699/ajbci.v3i1.1976. Disponível em: https://biojournals.us/index.php/AJBCI/article/view/1976. Acesso em: 4 jun. 2026.