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The Levels of Heavy Metals in Semi-Processed Food Products and Their Impact on Human Health

DOI : 10.51699/ajbci.v3i4.2284
Avliyakulova Musharraf Bakhtiyorovna , Kamolova Rakhima Sirojidin qizi
75-77
Abstract : 29
View Article : 18

Molecular Characterization and Identification of Aflatoxigenic Fungi Associated with Poultry Feed in Port Harcourt, Rivers State

DOI : 10.51699/ajbci.v3i2.2071
Ngozi O. Izuchukwu Thankyou Saturday Okpabi
86-98
Abstract : 88
View Article : 36

Detection of Starch Adulteration in Local Soft Cheeses and Commercial Marketer for International Companies Marketing in Kirkuk City Iraq

DOI : 10.51699/ajbci.v3i1.1954
Muna Hashim Taha
89-95
Abstract : 65
View Article : 49
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