Economic Efficiency of Production of Low-Density Porey Onion Variety Samples
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This article studies the economic efficiency of growing leek varieties, one of the rare vegetable crops. The study analyzed the yield, product quality, and costs incurred in the cultivation process of leek varieties. The economic efficiency of the varieties was also assessed based on the value of the crop, gross income, net income, and profitability. The results of the study show that it is important to select and introduce high-yielding and economically efficient varieties in the cultivation of leek in local conditions.

