Hanoun ZMK, Yaseen IAH, Dhaya’a IFS, Sultan HSF, Abdul Ali Dakhel RS, Hamza ZHM. Effect of Adding Vitamin to Cooking Oil on Peroxide Value. AJBP [Internet]. 2025 Jan. 31 [cited 2025 Jul. 5];2(1):159-65. Available from: https://biojournals.us/index.php/AJBP/article/view/520