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The Effect of Spirulina Plant Suspension on the Productivity of Livestock and Poultry and the Quality of Their Products

DSc Salimova I. Y. , PhD Salimova N.Y.
33-45
Abstract : 71
View Article : 34

Comparative Analysis of Spirulina and Chlorella: Extraction, Drying Technologies and Applications in Agriculture

DOI : 10.51699/ajb.v2i9.1420
I. Y. Salimova , N. Y. Salimova
1-4
Abstract : 162
View Article : 73

Interactions between Plant and Mineral Additives in Ruminant Nutrition: Opportunities for Integration And Challenges of Use: Article Review

DOI : 10.51699/ajb.v2i7.1293
Shahla Fathola Hassan , Husham jaafar musa Albayati
80-90
Abstract : 121
view article : 57

ACTUAL PROBLEMS OF ATHLETES' HEALTHY NUTRITION

DOI : 10.51699/ajb.v1i2.42
Buranova Gulnoza Boymuratovna, Xosilova Ziyofat Begmuratovna
1-5
Abstract : 156
PDF : 83

The Importance of Nutritional Nutrition in Productive Cows

DOI : 10.51699/ajb.v3i5.2359
Abdulazizov Muhammadiso
19-22
Abstract : 11
View Article : 8
1 - 5 of 5 items