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Natural Treatment for Animals: The Role of Medicinal Plants and Vitamins in Maintaining Health

DOI : 10.51699/ajbns.v2i10.1649
Doniyorov Sh. S , Sunnatova O , Negboyeva Aziza
312-315
Abstract : 482
View Article : 71

The Amount of Water-Soluble Vitamins Was Determined by High-Performance Liquid Chromatography

DOI : 10.51699/ajbns.v2i5.983
Jasur Safarov , Shakhnoza Sultanova , Abdurakhmon Mirkomilov
72-75
Abstract : 373
view article : 53

Etiopathology and Group Prevention of Cow Infertility in the Conditions of the Republic of Karakalpakstan

DOI : 10.51699/ajbns.v2i12.1818
Eshburiev B. M , Rakhimov O. R
187-191
Abstract : 69
View Article : 39

On the Importance, Origin, and Distribution of the Oat Plant

DOI : 10.51699/ajbns.v1i10.342
Atabayeva Ma’muraxon , Usmanov BahromDavronbek o’gli
4-5
Abstract : 249
View Article : 446

Chemical Composition of Royal Jelly and its Use in Traditional Medicine

DOI : 10.51699/ajbns.v2i10.1538
Yaqubov Xojiakbar Sherali ugli , Mo‘yidinov Muslimbek Mahsutali ugli
51-53
Abstract : 444
view article : 93

Nutritional and Management Strategies to Improve Reproductive Performance in Sheep and Goats: A Review

DOI : 10.51699/ajbns.v2i10.1522
Ahmed Gh. Baker
1-8
Abstract : 511
View Article : 105

The History of the Discovery of Red Beans (Phaseolus Vulgaris L.) And It’s Meaning

DOI : 10.51699/ajbns.v2i6.1096
Tuychiyev Dilfuza Sidikjanovna , Yunusova Lazokathon Kimsanboevna
1-4
Abstract : 154
View Article : 55

Nanozymes and Nanomaterials in Dairy Technology

DOI : 10.51699/ajbns.v2i12.1823
Murtadha Abdulhasan Jaafar Aldhalemi
208-218
Abstract : 66
View Article : 45

Biochemical Changes during the Production of Meat Products

DOI : 10.51699/ajbns.v2i1.507
Eshmuratov Marat Tangatarovich , Amangeldieva Albina Salamat qizi
144-149
Abstract : 189
VIEW ARTICLE : 690

Role of Fish in Human Nutrition and Rural Livelihood

DOI : 10.51699/ajbns.v2i12.1786
Dr. Rashmi
93-101
Abstract : 221
View Article : 55
1 - 10 of 10 items